Minor Food
This role involves developing original and exciting beverages using local ingredients and traditions to delight guests with quality and creativity. The professional is responsible for serving guests in a gracious and courteous manner while ensuring the bar is professionally set up and drink orders are processed efficiently. The position requires adherence to Beverage Department Standard Operating Procedures and a commitment to maintaining high standards of service and cleanliness.
Minor Food is one of the world's largest food service and restaurant companies with over 2,699 outlets operating in 24 countries.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Minor Food.
Minor Food didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role