Azul Hospitality Del Mar
This role supports the delivery of food and beverage service to restaurant and bar guests by assisting bartenders with order processing and maintaining a clean, well-stocked bar environment. The position involves stocking supplies, preparing garnishes, cleaning surfaces and equipment, and ensuring all liquor and beverage products are secured. The ideal candidate will have strong communication skills, basic computer proficiency, and knowledge of spirits, beer, and wine.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Azul Hospitality Del Mar.