Barista

This role involves preparing and serving standard and specialty coffee and tea beverages for the dining room, cocktail lounge, and bar while ensuring gracious hospitality for guests. The position requires maintaining cleanliness and sanitation standards at the coffee station and venue, as well as delivering orders to tables and bars in a timely manner. The Barista also assists with opening and closing procedures, including stocking supplies and managing perishable items, while collaborating with front-of-house and back-of-house staff to support overall guest satisfaction.