Haywire
The Haywire & The Ranch brand is seeking a skilled Bartender to craft unique cocktails and provide exceptional guest experiences in a high‑end casual or fine‑dining environment. The role involves showcasing extensive knowledge of whiskey, wine, and beer, guiding guests through menu pairings, and maintaining high standards of service and hospitality.
Haywire, a Texas farm-to-fork restaurant, offers a hearty, refined menu with locally sourced ingredients, private dining, and genuine Texas hospitality.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Haywire.
Haywire didn’t post a salary, so this is our estimate from similar listings.
3% above the average for this role