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© All Rights Reserved. ApplyBlast.com
Food and Beverage
The Bartender at The Soho Hotel will craft a wide range of alcoholic and non-alcoholic drinks while delivering exceptional customer service in a high‑volume, luxury boutique hotel environment. The role involves maintaining a clean bar, collaborating with teammates during busy periods, and continuously expanding cocktail knowledge to enhance the guest experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Food and Beverage.
Food and Beverage didn’t post a salary, so this is our estimate from similar listings.
15% below the average for this role