Cork and Pig Tavern
Cork & Pig Tavern is seeking a dynamic and experienced bartender to join a supportive, team-focused front of house staff. The role involves serving elevated cuisine and exceptional bar offerings in a professional, upscale casual fine dining environment. The position includes approximately one week of training and requires a food handlers license and TABC certificate.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Cork and Pig Tavern.
Cork and Pig Tavern didn’t post a salary, so this is our estimate from similar listings.