Sheraton San Diego Resort
A Bartender at The Sheraton San Diego Resort crafts and serves alcoholic and non-alcoholic beverages in a Cali-Baja inspired upscale restaurant. The role involves supporting servers, preparing cocktails, taking drink orders, and ensuring a positive guest experience. Bartenders must maintain bar cleanliness, restock supplies, and adhere to alcohol service regulations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sheraton San Diego Resort.