Resorts World Hudson Valley
The Bartender at Resorts World Hudson Valley provides prompt, efficient, and friendly service by preparing and serving beverages to customers. The role involves up-selling drinks, ensuring responsible alcohol service, and maintaining compliance with local liquor codes and ABC training. The position requires effective communication with guests, handling payments, and participating in training and special development.
Experience Resorts World Hudson Valley with 1,200 slots, Bar 360, and Chef Scott Conant’s soulful comfort food at THE KITCHEN—all in one premier destination.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Resorts World Hudson Valley.
Resorts World Hudson Valley didn’t post a salary, so this is our estimate from similar listings.