Salt Wood Kitchen and Oysterette
The Beach and Pool Supervisor oversees beach and pool facilities, ensuring guest safety, cleanliness, and adherence to service standards. This role involves supervising staff, managing pool chemicals and equipment maintenance, and providing basic first aid. The position requires enforcing hotel policies and resolving guest complaints while maintaining a safe environment for all visitors.
Salt Wood Kitchen & Oysterette features 3 distinct dining environments, a full-service dining room, lively bar & lounge, and an al fresco dining patio.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Salt Wood Kitchen and Oysterette.
Salt Wood Kitchen and Oysterette didn’t post a salary, so this is our estimate from similar listings.
11% below the average for this role
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