Union Square Cafe
The Beverage Director ensures the excellence, creativity, and profitability of the bar and beverage programs at Union Square Cafe. This leadership role involves mentoring service teams, driving guest engagement, and managing financial goals to uphold the restaurant's hospitality standards. The position requires strong expertise in beverage inventory, cost management, and team collaboration.
Danny Meyer's flagship restaurant showcases the best local ingredients in a casual and contemporary dining room that offers a variety of spaces for private events
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Union Square Cafe.
71% above the average for this role