Main Event Caterers
The Beverage Operations Manager will lead and enhance the beverage program for Main Event Caterers, overseeing menu development, inventory, cost control, and team training to deliver premium drink experiences at high-profile events. The role requires strong knowledge of wines, spirits, cocktails, and non-alcoholic beverages, as well as leadership and customer service skills.
Through masterful service, elegant venues, brilliant cuisine, and craft cocktails.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Main Event Caterers.
5% above the average for this role