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© All Rights Reserved. ApplyBlast.com
1cusa
The Bistro Supervisor manages all aspects of a restaurant's operation, leading a team of servers, bartenders, and food preparation staff to ensure excellent customer service and quality experiences. This role involves overseeing daily operations, maintaining high standards for food and service, and fostering a positive environment for both guests and employees. The position requires strong leadership skills to handle staff management, inventory, and customer relations effectively.
Headquarters
Kennesaw, Georgia, United States
Company Size
11-50 employees
Founded
2005
CUSA, LLC is a premier hospitality and commercial management firm. They provide end-to-end management services for hotels and commercial properties, focusing on optimizing operations, asset management, and guest experiences. Their approach centers on strategic leadership, financial stewardship, and results-driven partnerships with property owners and operators. By leveraging industry expertise, CUSA helps lift property performance and brand value.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for 1cusa.