Blender Operator

This role involves operating blending equipment in a food manufacturing setting to produce dairy and nut products while adhering to strict Good Manufacturing Practices and food safety protocols. Responsibilities include maintaining a clean workspace, verifying label information, conducting basic equipment troubleshooting, and accurately completing production logs and paperwork. Employees must navigate allergen separation and participate in shift exchanges within a fast-paced production environment on a 2-2-3 rotation.