Ventura Coastal
The Blend/Evaporator Operator is responsible for the safe and efficient operation of blend/evaporators to produce safe quality juice by removing water from single strength juice to create concentrate. The role involves operating Thermally Accelerated Short Term Evaporators, ensuring product flow, and performing cleaning, sanitization, and documentation tasks. The operator must follow all safety and food quality practices while maintaining reliable attendance and a positive attitude.
Ventura Coastal is a citrus products processing company specializing in customized blends of orange, lemon, grapefruit, and tangerine juices, pulps, oils, essences, and purees. The company serves both high-volume industry clients and niche specialized marketers using state-of-the-art processing technology. Headquartered in Ventura, CA, Ventura Coastal operates multiple facilities across California and is committed to food safety and quality.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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