Tyson Foods
The Brand Manager is responsible for the financial and strategic performance of an assigned category or product portfolio within the Food Service or Retail Business Unit. This role manages P&L results, pricing, and category growth while leading cross-functional teams to optimize market share and drive innovation. The position requires a deep understanding of operational capabilities, cost structures, and supply risks to achieve profit and volume objectives.
Headquarters
Springdale, Arkansas, United States
Company Size
10001+ employees
Founded
1935
At Tyson Foods, we are more than chicken. We're protein leaders. Food innovators who thrive at the intersection of opportunity and capability. Learn more now!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tyson Foods.
Tyson Foods didn’t post a salary, so this is our estimate from similar listings.
Lead and inspire cross‑functional teams to deliver plans in support of brand and business objectives
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