Street Chef Brigade
The Breakers Cook II prepares high-volume food orders safely and efficiently in a professional, team-oriented kitchen. The role requires following established recipes, adhering to HACCP food safety standards, and maintaining a clean work station while demonstrating a positive, can-do attitude.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Street Chef Brigade.
14% below the average for this role