Atrium Hospitality
A Food & Beverage Supervisor at Embassy Suites Omaha oversees front-of-house dining operations, supporting a team to deliver timely, friendly guest service and maintain cleanliness and quality standards. The role acts as a liaison between service and kitchen teams, helps staff as needed in bartending or bussing, and manages scheduling and supply ordering to support efficient operations.
Headquarters
Alpharetta, Georgia, United States
Company Size
5001-10000 employees
Founded
2015
N/A
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Atrium Hospitality.
Atrium Hospitality promotes CEO, president
Sep 18, 2025