Big Boy Restaurant Group
The Buffet or Prep Attendant at Big Boy is responsible for maintaining a clean, fresh, and high-quality buffet for guests. This role involves following exact recipes and specifications to ensure food quality, freshness, and proper temperature control. The position requires maintaining a safe and sanitary environment while adhering to all health guidelines and procedures.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Big Boy Restaurant Group.
Big Boy Restaurant Group didn’t post a salary, so this is our estimate from similar listings.
23% below the average for this role