Bugler Specialty Sous Chef - Full Time (Swing Shift)
Oaklawn Hot Springs
About this role
The Specialty Sous Chef at Oaklawn supports the Chef De Cuisine in managing daily kitchen activities in a fine dining setting. The role involves overseeing staff, maintaining food quality, and assisting with menu creation and training to ensure a high standard of culinary excellence.
Skills
Qualifications
About Oaklawn Hot Springs
oaklawn.comLocated in Hot Springs National Park, Arkansas, Oaklawn has been one of the premiere Thoroughbred racetracks in the country since 1904.
Recent company news
Building Indiana BusinessOaklawn Hot Springs Continues to Set the Standard for Luxury in Arkansas
2 weeks ago
Arkansas Money & PoliticsHands Down: Oaklawn Hot Springs
Nov 12, 2025
Thoroughbred Daily NewsOaklawn Season To Feature Reduced Takeout And Updated Wagering Menu
Dec 9, 2025
Arkansas Business⌚ The Week’s Top Stories In 60 Seconds
6 days ago
The Arkansas Democrat-GazetteOPINION | REX NELSON: Hot Springs had the three most popular sports in the U.S. during the early 1900s
Oct 26, 2025
About Oaklawn Hot Springs
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Oaklawn Hot Springs.
Salary
$64k – $89k
per year
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