Burke - Production Laborer 2nd Shift

This role involves working in the Grindroom and Packroom on the 2nd shift, handling meat processing tasks such as grinding, inspecting, packaging, and operating food processing equipment. The position requires the ability to work in cold environments, lift up to 50 lbs, and perform repetitive tasks in a fast-paced setting. Team members will receive training on operating electric pallet jacks and performing multiple production roles.