Villa Restaurant Group
The Busser plays a vital role in ensuring a clean and organized dining environment by clearing and resetting tables promptly after guests finish their meals. This position involves assisting servers with guest requests, maintaining sanitation standards in the dining area, and supporting the overall seamless operation of the restaurant. The role requires collaboration with the culinary and hospitality team to deliver an exceptional guest experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Villa Restaurant Group.
Villa Restaurant Group didn’t post a salary, so this is our estimate from similar listings.
8% below the average for this role