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© All Rights Reserved. ApplyBlast.com
Sage Hospitality
This role involves clearing used tableware, napkins, and refuse from tables, wiping down surfaces, and resetting tables to standards for new customers. The position requires retrieving cleaned dishes and utensils, stocking supplies, and assisting waitstaff with beverages and condiments. The ideal candidate maintains a clean, presentable restaurant environment and demonstrates a friendly, courteous demeanor.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sage Hospitality.