Portola Hotel
The Busser assists food servers in delivering a positive guest experience by maintaining clean work areas, setting tables, and refilling beverages. This role requires strong communication skills and the ability to work efficiently in a fast-paced environment with continual customer contact. The position also involves supporting bartenders as a bar back when scheduled.
Discover the ultimate retreat at Portola Hotel & Spa in Monterey. Enjoy luxury accommodations, exquisite dining, and a serene spa experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Portola Hotel.