The Kitchen in The Woodlands
The Kitchen in the Woodlands is seeking FOH Guest Service Partners to manage front-of-house operations, including guest relations, food accuracy, and cleanliness. This versatile role may involve duties such as cashiering, barista work, greeter, expo, and bussing, reporting directly to the Operations Manager. The position requires maintaining high service standards and ensuring a positive guest experience during morning or evening shifts.
Visit The Kitchen in The Woodlands for Breakfast, Brunch, Lunch, Happy Hour or Dinner.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Kitchen in The Woodlands.
The Kitchen in The Woodlands didn’t post a salary, so this is our estimate from similar listings.
12% below the average for this role