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© All Rights Reserved. ApplyBlast.com
Eataly
The Butcher/Meat Cutter at Eataly is responsible for fabricating and portioning premium beef, veal, lamb, and poultry with precision, maintaining high standards of quality, yield, and presentation. The role includes supporting merchandising, assisting customers with meat selections, and collaborating with chefs and purchasing teams in a fast‑paced retail environment.
Eataly is an international Italian marketplace and food retailer that combines grocery halls, restaurants, and culinary experiences under one brand. It offers a curated selection of made-in-Italy products available in-store and online, with delivery and gift options. Beyond retail, Eataly runs cooking classes, events, and immersive dining to educate customers and celebrate Italian food culture. The company emphasizes authenticity, quality ingredients, and a farm-to-table Italian culinary tradition.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Eataly.
17% below the average for this role