Naples Botanical Garden
Responsible for food preparation and execution throughout service in Fogg Café and other areas. The role involves maintaining food safety, sanitation, and organization standards while ensuring consistent product quality. The position requires adherence to kitchen operations, including setup, breakdown, and proper storage of deliveries.
Hours of Operation Summer Hours June 1 – September 30 8am – 2pm Tickets Adults: $27 Children (4 – 17): FREEChildren 3 & Under: FREEMembers: FREE Purchase Tickets Location 4820 Bayshore […]
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Naples Botanical Garden.
12% above the average for this role