North Carolina
This role involves performing clerical duties, operating a cash register, and handling cash procedures while preparing meals and supporting foodservice operations in a school cafeteria. The employee works as part of a team to maintain kitchen cleanliness, enforce food safety practices, and ensure compliance with health standards. Responsibilities include managing student meal charges, assisting with inventory, and providing customer service during meal service periods.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for North Carolina.
North Carolina didn’t post a salary, so this is our estimate from similar listings.