Beachwood
The Cafeteria Manager directs and oversees the district-wide food service program, ensuring compliance with nutrition guidelines, budget control, and high customer satisfaction. Responsibilities include menu planning, staff supervision, inventory management, and maintaining safety and sanitation standards.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Beachwood.
Beachwood didn’t post a salary, so this is our estimate from similar listings.
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