bcscschools
The Cafeteria Manager oversees the daily operations of the school kitchen, ensuring compliance with health, safety, and nutritional regulations while managing staff and inventory. This role involves preparing financial and production reports, handling cash management, and providing quality customer service to students, staff, and the public. The position requires maintaining a safe and efficient food service environment in accordance with USDA and HACCP standards.
Bartholomew Consolidated School Corporation is a public school district serving the Bartholomew community, providing K–12 education and district-level administration. The district oversees schools and programs across academics, special education, food services, health services, transportation, technology, wellness, and human resources, and offers family resources like school hours, safety information, and board leadership details. It also manages district operations including financial planning, grant funding (ESSER), and community partnerships such as the school foundation and retired teachers association. The district website provides tools and resources for families, staff, and the community, including searchable content and multilingual support.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for bcscschools.
28% below the average for this role
Cafeteria Manager – Elementary/ High School
Little Rock School District
Cafeteria Manager 1
Marion County Public Schools
Cafeteria Manager 2, Student Nutrition Services (SNS)
Orange County Public Schools
Cafeteria Manager 1
Marion County School District
Cafeteria Supervisor VI
Springfield School District
Cafeteria Manager
fairfieldsc