Lee County School District
This role involves preparing and serving nutritious meals to students, staff, and visitors while maintaining cleanliness in the kitchen and cafeteria areas. The position requires cooking, baking, and following recipes to ensure food quality and safety standards are met. The employee is responsible for operating kitchen equipment, managing inventory, and interacting respectfully with the school community.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Lee County School District.
Lee County School District didn’t post a salary, so this is our estimate from similar listings.
8% below the average for this role