The Hong Kong Jockey Club
The Hong Kong Jockey Club's Catering Department is seeking an Operations Executive to manage venue setups and ensure smooth service delivery across its racecourse and clubhouse restaurants. The role involves coordinating floor, table, and decoration arrangements while delivering exceptional customer experiences in fast-paced environments at Happy Valley and Sha Tin Racecourses.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Hong Kong Jockey Club.
445% above the average for this role
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