Catering and Conference Services Manager

The Catering and Conference Services Manager oversees the successful execution of all events and meetings at Madeline Hotel & Residences, managing planning, coordination, and guest experiences. This role ensures seamless integration between hotel facilities, catering teams, and client expectations to deliver exceptional service. The position serves as the main point of contact for event clients, translating their needs into detailed event specifications and creative solutions. It involves coordinating with culinary, sales, and vendor teams to maximize business opportunities and maintain high client satisfaction.