Catering Area Manager
Zerocater(2 months ago)
About this role
The Catering Manager at Zerocater ensures consistent, high-quality meal experiences while fostering an inclusive and positive team culture across client locations. The role supports program growth, staff development, and operational scalability to drive customer satisfaction and business success.
Required Skills
- Staff Management
- Scheduling
- Training
- Process Improvement
- Customer Service
- Collaboration
- Quality Control
- Compliance
- Event Planning
- Inventory Management
+2 more
Qualifications
- ServeSafe
About Zerocater
zerocater.comZerocater is a corporate food-service company that designs and manages customized meal programs for workplaces, including office catering, on-site cafeterias, and recurring team meals. They combine partnerships with local restaurants and chefs, technology for ordering and reporting, and dedicated account management to handle menus, dietary restrictions, logistics, and billing. Zerocater serves startups to large enterprises across major U.S. markets, aiming to simplify workplace dining while offering flexible, curated menus and cost controls.
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