DO & CO
DO & CO is seeking a dynamic and experienced Catering Cook to join its culinary team at the New York (JFK) location. The role involves preparing high-quality hot and cold dishes, utilizing professional cooking techniques, and ensuring all food meets established quality and safety standards. The ideal candidate will thrive in a fast-paced environment, manage production schedules, and collaborate with the culinary team to deliver exceptional culinary experiences.
DO & CO is an international hospitality and catering company headquartered in Vienna that specializes in premium, chef-driven culinary services. It provides airline catering, large-scale event and conference catering, and operates restaurants, bars, lounges, hotels and gourmet pastry/retail outlets. The company is known for high-end food and service standards and partnerships with major airlines, sporting and cultural events, and venues across multiple countries.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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