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© All Rights Reserved. ApplyBlast.com
Main Event Caterers
The Catering Event Sous Chef at Main Event Caterers plans, prepares, and executes culinary offerings for catering events, ensuring high-quality food presentation and taste. The role involves coordinating with event planners and clients, managing kitchen setup and breakdown, and maintaining sanitation standards while providing excellent customer service.
Through masterful service, elegant venues, brilliant cuisine, and craft cocktails.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Main Event Caterers.
25% below the average for this role