ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
Salt's Smokehouse
This role involves setting up, serving, and breaking down catering events at various client locations for Salt + Smoke's St. Louis-style BBQ. Employees are responsible for food presentation, tableware sanitation, coordinating logistics with servers, and maintaining high hospitality standards throughout the event. The position requires physical stamina to lift up to 50 lbs, stand for extended periods, and work in varied climate conditions.
Headquarters
London, England, United Kingdom
Company Size
1-10 employees
Founded
2024
Salt's Smokehouse is London's premier Halal BBQ restaurant located in West Ealing, founded by three friends with a passion for authentic barbecue. They are known for their 12-hour slow-smoked Wagyu brisket, beef ribs, smash burgers, and tallow-fried loaded fries. All food is Halal-certified and crafted with Southern-style BBQ influences, available for dine-in, takeaway, and delivery.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Salt's Smokehouse.
Salt's Smokehouse didn’t post a salary, so this is our estimate from similar listings.
13% below the average for this role