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Salt Wood Kitchen and Oysterette
The Catering Sales Manager is responsible for selling and servicing assigned catered events, with a strong emphasis on weddings and social celebrations. This role develops individual catering business, guides clients through the planning process, and partners with hotel teams to deliver memorable, high-quality events while achieving sales and service goals.
Salt Wood Kitchen & Oysterette features 3 distinct dining environments, a full-service dining room, lively bar & lounge, and an al fresco dining patio.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Salt Wood Kitchen and Oysterette.
Salt Wood Kitchen and Oysterette didn’t post a salary, so this is our estimate from similar listings.
34% below the average for this role
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