Delux Public Charter, LLC
The Catering Specialist oversees station catering inventory and ensures aircraft are provisioned according to company hospitality and presentation standards. This role supports the onboard experience by maintaining product quality, readiness, and consistency for daily operations. Success requires exceptional attention to detail, ownership, and the ability to operate independently with minimal supervision.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Delux Public Charter, LLC.