Touchstone Communities
The Certified Dietary Manager leads the Culinary Services Department at a skilled nursing facility, overseeing food service operations and ensuring compliance with regulatory standards. This role focuses on delivering exceptional resident dining experiences, managing culinary teams, and collaborating with clinical staff to support nutritional needs. The position requires strong leadership skills and experience in long-term care dietary services.
Headquarters
San Diego, California, United States
Company Size
11-50 employees
Founded
2000
Touchstone Communities (Join Team Touchstone) is a senior living and skilled nursing employer that connects job seekers with careers across clinical, administrative, and maintenance functions. Their careers site highlights openings in skilled nursing and senior living communities and encourages applicants to join the Touchstone team. Touchstone presents itself as a workplace focused on delivering quality senior care and supports applicants with a dedicated recruiting portal and social channels (Facebook, LinkedIn, YouTube).
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Touchstone Communities.
Touchstone Communities didn’t post a salary, so this is our estimate from similar listings.
75% above the average for this role
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