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© All Rights Reserved. ApplyBlast.com
Clarendale Clayton
The Certified Dietary Manager leads and supervises health center dining staff while shaping the daily resident experience through quality dining and meaningful connections. This role involves menu planning, ensuring regulatory compliance, and overseeing food ordering and inventory within a supportive, hospitality-driven Life Plan Community. The position focuses on elevating dining presentation and promoting a culture of respect and hospitality for seniors.
Discover luxury senior living in Clayton, MO—elegant residences, five-star hospitality, and vibrant lifestyle await at Clarendale Clayton.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Clarendale Clayton.