Chef de Cuisine

House of Commons (Canada) / Chambre des communes (Canada)

3 hours ago

Ottawa, ON

Onsite

Full Time

Senior

0 applicants

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About this role

The House of Commons’ Parliamentary Precinct Operations is seeking a Chef de Cuisine to lead culinary services and guide the overall direction of the food program. This senior leadership role focuses on excellence, innovation, and impact within a fast-paced, client-focused environment, with accountability for the quality of service delivered by the culinary team. The role also encompasses administrative responsibilities such as budgeting, financial planning, and performance development to drive strong results in alignment with the organization's mission and values.

Skills

Qualifications

Culinary School DiplomaCertified Chef de CuisineSafe Food Handling CertificationHACCP CertificationCertified Master Chef

About House of Commons (Canada) / Chambre des communes (Canada)

ourcommons.ca

The House of Commons of Canada is the elected lower chamber of the Parliament of Canada where Members of Parliament debate policy, scrutinize the government, and pass legislation on behalf of Canadians. It conducts parliamentary business through sittings, votes, committee work, and published proceedings (Hansard) to hold the executive to account. The House provides public-facing services and information — bills, committee reports, schedules, live proceedings and visitor resources — in both English and French via its official website. It emphasizes transparency and public engagement through archives, educational programs, and resources for citizens and researchers.