La côte et l'arête
La Côte & l'Arête is seeking a Chef de Cuisine to lead the kitchen operations and ensure a high-quality dining experience for customers. The role involves managing the culinary team, maintaining food quality and consistency, and overseeing inventory and supply management. The position requires a strong leader with a focus on hygiene, safety, and operational excellence.
Viandes maturées, poissons grillés, plats faits maison et ambiance conviviale. Découvrez notre carte et réservez dans l'un de nos 23 restaurants.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for La côte et l'arête.
La côte et l'arête didn’t post a salary, so this is our estimate from similar listings.