Fuller's
The Chef de Partie Apprenticeship at Fuller's offers a blend of on‑the‑job training in bustling South of England kitchens and one day per week of college study, with paid wages and benefits. Apprentices work four days a week in selected restaurants or hotels, receiving mentorship from Head Chefs while developing advanced culinary skills.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Fuller's.
Fuller's didn’t post a salary, so this is our estimate from similar listings.
20% below the average for this role