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© All Rights Reserved. ApplyBlast.com
Brindisa Tapas
The role involves working as a Chef de Partie in the Central Production Unit, preparing and producing dishes, sauces, and specialties that supply multiple restaurant sites across London. It requires several years of experience in a high‑end restaurant or production environment and includes working mornings to a latest finish of 7 pm with one double shift and at least two weekends off each month.
Headquarters
London, England, United Kingdom
Company Size
201-500 employees
Founded
2004
Brindisa Tapas is a London-based Spanish tapas restaurant group bringing authentic Iberian flavors to the city. They source artisan Spanish ingredients and seasonal produce to craft classic tapas and Mediterranean dishes. The dining experience is lively and convivial, with a focus on shared plates and traditional recipes. With multiple venues across London, Brindisa invites guests to enjoy genuine Spanish hospitality and flavors.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Brindisa Tapas.
Brindisa Tapas didn’t post a salary, so this is our estimate from similar listings.