Grill Americano
The role supports senior chefs in daily kitchen operations at Grill Americano, ensuring sections run efficiently and team members are coached to meet Lucas Restaurants’ standards. Candidates will work in a high‑pressure, premium a‑la‑carte environment, focusing on Italian cuisine, food safety, and staff development, with flexibility to work weekends, public holidays, and opening/closing shifts.
Grill Americano is a contemporary Italian steakhouse grounded in old-world sophistication. The restaurant blends classic Italian culinary traditions with a modern steakhouse experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Grill Americano.
Grill Americano didn’t post a salary, so this is our estimate from similar listings.
37% above the average for this role