Chef de Partie Petit Déjeuner
Barrière
About this role
A Commis de Cuisine at Barrière is responsible for preparing breakfast for clients, participating in culinary activities based on technical sheets, and ensuring the cleanliness and organization of the work environment. The role offers opportunities for career advancement within a luxury hospitality setting, with competitive remuneration and benefits.
Skills
About Barrière
mybarriere.combarrière (tagline: "wear your vitamins. feel better.") is a direct-to-consumer wellness brand that makes wearable vitamin patches designed to deliver vitamins through the skin as a convenient alternative to oral supplements. Their product lineup centers on mini vitamin patch packs and customizable bundles (e.g., pick 3 and save 15%), sold via a Shopify storefront with subscription support. The company positions its patches as a modern, lifestyle-friendly solution for everyday nutrition and wellness.
About Barrière
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Barrière.
Salary
$28k – $30k
per year
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