The Madison Club
The Chef de Partie - Sushi role at Troubadour Golf and Field Club supports the culinary team by assisting with food preparation, deliveries, and maintaining kitchen cleanliness. This position involves preparing a variety of food items according to designated menus and recipes, ensuring quality and presentation standards are met. The role requires collaboration with the culinary team to create unique dining experiences for members and guests.
The Madison Club is a sophisticated residential community in La Quinta, California that offers modern interpretation of California’s old-line country clubs.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Madison Club.
The Madison Club didn’t post a salary, so this is our estimate from similar listings.