Chef de Partie - Term Time only

Holroyd Howe is seeking a Chef de Partie to join their team at Hymers College in Hull, where they will help create inspiring meals for over 800 day pupils and staff. The role involves collaborating with the culinary team to craft flavorful dishes, ensuring high standards of food quality and presentation, and supporting the Chef Manager with kitchen operations. This position offers a rewarding opportunity to work in a prestigious educational setting with a focus on nutrition and sustainability.