Chef de Partie, WATR
Starwood Hotels(9 months ago)
About this role
A Chef de Partie at SH Hotels & Resorts is a culinary team member within a mission-driven luxury hotel brand, focused on creating unique, locally-sourced dishes and culinary innovation. The role supports the hotel’s purpose-driven culture and contributes to guest experiences through thoughtful food and service.
Required Skills
- Culinary Operations
- Menu Development
- Leadership
- Guest Engagement
- Team Management
- Communication
- Financial Performance
- Creativity
- Flexibility
Qualifications
- Post-Secondary Diploma or Degree
About Starwood Hotels
starwoodhotels.comStarwood Hotels is a hotel brand management company that operates the award-winning 1 Hotels, Baccarat Hotels, Treehouse Hotels, and SH Collection properties.
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