The Parcel Yard
A Chef de Partie at Fuller's works in a bustling environment at The Parcel Yard pub near King's Cross Station, serving high volumes of commuters from breakfast until dinner. The role involves preparing fresh food using seasonal ingredients, collaborating with talented chefs, and maintaining a positive attitude in a fast-paced setting. Candidates must have a passion for fresh produce and an interest in learning new cooking techniques to delight customers.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Parcel Yard.
66% above the average for this role